Rabu, 29 Februari 2012

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Hands-On Guide to Streaming Media: an Introduction to Delivering On-Demand Media (Hands-On Guides (Focal)), by Joe Follansbee

  • Published on: 2006
  • Binding: Paperback

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[W479.Ebook] Free PDF Cultural Heritage and Tourism in the Developing World: A Regional Perspective (Contemporary Geographies of Leisure, Tourism and Mobility)

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Cultural Heritage and Tourism in the Developing World: A Regional Perspective (Contemporary Geographies of Leisure, Tourism and Mobility)

Cultural Heritage and Tourism in the Developing World is the first book of its kind to synthesize global and regional issues, challenges, and practices related to cultural heritage and tourism, specifically in less-developed nations. The importance of preservation and management of cultural heritage has been realized as an increasing number of tourists are visiting heritage attractions. Although many of the issues and challenges developing countries face in terms of heritage management are quite different from those in the developed world, there is a lack of consolidated research on this important subject. This seminal book tackles the issues through theoretical discourse, ideas and problems that underlay heritage tourism in terms of conservation, management, economics and underdevelopment, politics and power, resource utilization, colonialism, and various other antecedent notions that have shaped the development of heritage tourism in the less-developed regions of the world.


The book is comprised of two sections. The first section highlights the broader conceptual underpinnings, debates, and paradigms in the realm of heritage tourism in developing regions. The chapters of this section examine heritage resources and the tourism product; protecting heritage relics, places and traditions; politics of heritage; and the impacts of heritage tourism. The second section examines heritage tourism issues in specific regions, including the Pacific Islands, South Asia, the Caribbean, China and Northeast Asia, South-East Asia, Sub-Saharan Africa, Central and Eastern Europe, the Middle East and North Africa, and Latin America. Each region has unique histories, cultures, political traditions, heritages, issues and problems, and the way these issues are tackled vary from place to place.


This volume develops frameworks that are useful tools for heritage managers, planners and policy-makers, researchers, and students in understanding the complexity of cultural heritage and tourism in the developing world. Unlike many other books written about developing regions, this book provides insiders’ perspectives, as most of the empirical chapters are authored by the individuals who live or have lived in the various regions and have a greater understanding of the region’s culture, history, and operational frameworks in the realm of cultural heritage. The richness of this ‘indigenous’ or expert knowledge comes through as each regional overview elucidates the primary challenges and opportunities facing heritage and tourism managers in the less affluent areas of the world.

  • Sales Rank: #2669622 in eBooks
  • Published on: 2009-05-18
  • Released on: 2009-05-18
  • Format: Kindle eBook

About the Author

Dallen J. Timothy is Professor of Community Resources and Development at Arizona State University. He is Editor of the Journal of Heritage Tourism and�also researches tourism issues related to religion, developing countries, planning, and borders

Dr. Nyaupane is the graduate program director and assistant professor at Arizona State University, USA. He has research interests in heritage management, conservation, and tourism development in the developing world

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2 of 3 people found the following review helpful.
Great Introduction
By Concoriul
This is a good introduction to heritage tourism in the context of the developing world.

In the introductory chapters, the authors suggest that heritage tourism is becoming just as important as traditional leisure tourism, and offer a typology of heritage tourism, including religious tourism and pilgrimage, diaspora and roots tourism, the focus on an expansion of cultural tourism to include the everyday and not just the elite, and an exploration of food and built structures (read: houses and such).

After this review the main concepts and debates in this field in the context of underdeveloped countries, there is a series of essays written by tourism scholars from around the world, focusing on issues in East, South, Southeast, and Southwest Asia, North and South Africa, Eastern Europe, and Latin America and the Caribbean.

I have to admit I didn't read those later chapters in much detail, and found the first section more useful than the latter! Part of the reason for that, though, is that I was looking for information on Russia and Central Asia. This is an area commonly missing from tourism studies, and something that I hope will be remedied soon!

0 of 0 people found the following review helpful.
good
By oana ilias
helped me with my assignments

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Minggu, 26 Februari 2012

[F249.Ebook] Fee Download Americo Vespucio, by STEFAN ZWEIG

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  • Sales Rank: #5033914 in Books
  • Published on: 2014
  • Original language: Spanish
  • Dimensions: 8.31" h x .8" w x 5.16" l,
  • Binding: Paperback

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1 of 2 people found the following review helpful.
Novus Mundus...
By Luis Mansilla
I buy most of my books here at Amazon but this one, I found it while in Mexico. I knew beforehand this Austrian writer, Stefan Zweig, and I was looking for the chance to read one of his books. What better beginning than to read this brief biography of a curious moment in history: the way America got its name. The fact is that there is no much to say about Amerigo, there are no documents reassuring his travelings on the dates he or others say those voyages were done and his life is of a normal chap trying to survive. We will never know what really happened and the only good thing about all this was that he was the first to proclaim that the west Indies were in fact a Novus Mundus.
Frankly, I think to blame only Vespucio is wrong. In that time, the Spaniards did nothing to correct this error, seems these affairs were of no importance, to a level that even the real discoverer of this Novus Mundus, Columbus, died almost forgotten.

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Kamis, 23 Februari 2012

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  • Published on: 1953
  • Binding: Hardcover

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Sabtu, 18 Februari 2012

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This innovative text explores current social work theories and perspectives in a systematic way, using an integrated and flexible framework to link context, theory, and practice approaches. Its international breadth and supportive pedagogical features have ensured the book's value to students of social work all over the world.

  • Sales Rank: #2098942 in Books
  • Published on: 2014-05-02
  • Released on: 2014-05-02
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.22" h x .57" w x 6.27" l, .92 pounds
  • Binding: Paperback
  • 272 pages

Review
"...[Healy] provides a very usable, easily readable guide to the application of theories to pracitce, and incorporates some thoughtful consideration of service users' rights and perspective that are very relevant to advocacy efforts." - Margarete Parrish, The Higher Education Academy (Social Policy and Social Work)

About the Author
Karen Healy�is Professor of Social Work in the School of Social Work and Human Services at The University of Queensland, Australia. Shehas a strong background in direct social work practiceand has practised as a social worker in health, youth, and child protection services. She is the author of four books and numerous papers on many aspects of social work practice and policy studies. She regularly conducts lectures and workshops in Australia and in Europe, particularly in Nordic countries.

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[B602.Ebook] Download PDF Pharmacy Management, Third Edition, by Shane Desselle, David Zgarrick, Greg Alston

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Pharmacy Management, Third Edition, by Shane Desselle, David Zgarrick, Greg Alston

Pharmacy Management, Third Edition, by Shane Desselle, David Zgarrick, Greg Alston



Pharmacy Management, Third Edition, by Shane Desselle, David Zgarrick, Greg Alston

Download PDF Pharmacy Management, Third Edition, by Shane Desselle, David Zgarrick, Greg Alston

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Pharmacy Management, Third Edition, by Shane Desselle, David Zgarrick, Greg Alston

A comprehensive pharmacy management textbook that combines evidence-based management theories with practical solutions for the issues pharmacists face every day

Covering everything from operations management and purchasing to Medicare Part D, this complete guide explains vital pharmacy management topics across all practice settings. Featuring material derived from the best and most contemporary primary literature, this comprehensive text focuses on teaching the skills essential to the everyday practice of pharmacy.

Pharmacy Management, 3e is enriched by input from faculty who teach pharmacy management, from pharmacy students, and from pharmacists who apply management principles in their daily practice. More than any other text, it reflects the challenges facing today’s pharmacist. The book is filled with advice from the field’s top experts who take you through the principles applicable to all aspects of pharmacy practice, from managing money to managing personal stress. Long after you’ve completed your last course, you’ll turn to Pharmacy Management for answers to make your practice more professionally rewarding and personally enriching.

FEATURES:

  • Every chapter in the third edition has been updated to reflect the latest trends and developments
  • Several new chapters designed to promote a more global understanding of pharmacy management have been added, including: Establishing the Value Proposition of Pharmacy Management, Applications in Managed and Specialty Environments, Management of Comprehensive Pharmacy Services in Safety Net Clinics, Pharmacy Management Applications in Varied Health Care Systems
  • A scenario-based presentation combines practical solutions with evidence-based management theories and models, which are directly applied to cases and examples

  • Sales Rank: #652757 in Books
  • Brand: Brand: McGraw-Hill Medical
  • Published on: 2012-07-03
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.20" h x 1.10" w x 7.40" l, 2.30 pounds
  • Binding: Paperback
  • 736 pages
Features
  • Used Book in Good Condition

About the Author

Shane P. Desselle, PhD, RPh, FaPhA, Associate Dean for Tulsa Programs; Professor and Chair, Department of Pharmacy: Clinical & Administrative Sciences; College of Pharmacy, University of Oklahoma Health Sciences Center, Tulsa, OK.

David P. Zgarrick, PhD, RPh, Professor and Chair, Department of Pharmacy Practice, School of Pharmacy, Bouve College of Health Sciences, Northeastern University, Boston, MA.

Most helpful customer reviews

1 of 1 people found the following review helpful.
horrible
By Dr.P.
There's wayyyy too much theory and nothing practical for how to run your pharmacy on a day to day basis...

0 of 0 people found the following review helpful.
This is a great bookstore and I'll buy books again.
By Ben Lee
When I opened the parcel, I was happy to know that this edition was like brand new.
In addition, I got the parcel within one week as the bookstore promised.
I recommend this is a great bookstore and I'll buy books again.

0 of 0 people found the following review helpful.
Not the easiest read
By Shelby
Perhaps I'm so used to science textbooks, but I find this to be dry at times and repetitive. With that said it does help me study since Management isn't a second nature for science people such as myself.

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Jumat, 17 Februari 2012

[W215.Ebook] Download PDF Lignocellulose Conversion: Enzymatic and Microbial Tools for Bioethanol ProductionFrom Brand: Springer

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Lignocellulose Conversion: Enzymatic and Microbial Tools for Bioethanol ProductionFrom Brand: Springer

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Lignocellulose Conversion: Enzymatic and Microbial Tools for Bioethanol ProductionFrom Brand: Springer

Bioethanol has been recognized as a potential alternative to petroleum-derived transportation fuels. Even if cellulosic biomass is less expensive than corn and sugarcane, the higher costs for its conversion make the near-term price of cellulosic ethanol higher than that of corn ethanol and even more than that of sugarcane ethanol. Conventional process for bioethanol production from lignocellulose includes a chemical/physical pre-treatment of lignocellulose for lignin removal, mostly based on auto hydrolysis and acid hydrolysis, followed by saccharification of the free accessible cellulose portions of the biomass. The highest yields of fermentable sugars from cellulose portion are achieved by means of enzymatic hydrolysis, currently carried out using a mix of cellulases from the fungus Trichoderma reesei. Reduction of (hemi)cellulases production costs is strongly required to increase competitiveness of second generation bioethanol production. The final step is the fermentation of sugars obtained from saccharification, typically performed by the yeast Saccharomyces cerevisiae. The current process is optimized for 6-carbon sugars fermentation, since most of yeasts cannot ferment 5-carbon sugars. Thus, research is aimed at exploring new engineered yeasts abilities to co-ferment 5- and 6-carbon sugars. Among the main routes to advance cellulosic ethanol, consolidate bio-processing, namely direct conversion of biomass into ethanol by a genetically modified microbes, holds tremendous potential to reduce ethanol production costs. � Finally, the use of all the components of lignocellulose to produce a large spectra of biobased products is another challenge for further improving competitiveness of second generation bioethanol production, developing a biorefinery.

  • Sales Rank: #5598065 in Books
  • Brand: Brand: Springer
  • Published on: 2013-06-12
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.20" h x .70" w x 6.10" l, .95 pounds
  • Binding: Hardcover
  • 199 pages
Features
  • Used Book in Good Condition

From the Back Cover

Lignocellulose conversion stands out as a key process for the sustainable production of renewable fuels and chemicals. The use of lignocellulosic materials for second generation ethanol production makes it possible to minimize the conflict between land use for food (and feed) and energy production. The lignocellulosic raw materials are less expensive and they present a more even geographical distribution than does conventional agricultural feedstock. Residual biomass such as agro-industrial wastes, agricultural and forest crop residues and the organic and paper fractions of municipal solid waste make up a large percentage of lignocelluloses. Moreover, second generation ethanol production and use show lower greenhouse gas emissions than the first generation fuels, reducing environmental impacts, particularly in terms of climate change.

Lignocellulose conversion into ethanol commonly involves a pretreatment to remove the barrier of lignin and expose plant cell wall polysaccharides, enzymatic saccharification of sugars with a cocktail of cellulolytic and hemicellulolytic enzymes, and fermentation of the sugars with ethanologenic microorganisms. The commercialization of the process to produce cellulosic ethanol is still limited due to the high costs of current technologies, above all the (hemi)cellulolytic enzymes required to hydrolyze the polysaccharides. The enzymatic hydrolysis may take place in a separate step followed by fermentation called separate hydrolysis and fermentation, or it may take place together with the fermentation in a simultaneous saccharification and fermentation of hexoses process or simultaneous saccharification and co-fermentation of both hexoses and pentoses. The ultimate objective is one-step consolidated bioprocessing of lignocellulose into bioethanol, in which all the steps take place in a single reactor where a single micro-organism or microbial consortium converts pre-treated biomass into ethanol.

This book presents the main tools, the current technological developments and future prospects in cellulosic ethanol production and research.

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